A beautifully charming East London pub, standing between Victorian houses on a tree-lined street. A floor-to-ceiling map of the world lines the wall of our ‘map room’ (does what it says on the tin), which is one of our favourite spots to enjoy a moreish red wine or pint of locally brewed beer. Our Sunday roasts are a thing of local legend and our fantastic weekly menu features a seasonal offering made lovingly from locally sourced fresh produce.
Our menu is all cooked in-house in our open plan kitchen by Head Chef Malcolm Paterson and his team. We offer a regularly changing menu that makes use of quality seasonal ingredients from local suppliers. Gluten free, vegan or both? We’ve got you covered. Don’t be afraid to ask us more about our menu and special bookings.
Sit back and take in the atmospheric environs whilst getting cosy by our roaring fireplace with your dram of preference in the colder season. Home and away: we scour London for the best of local beers and spirits as well as serving up an impressive number of drinks from around the world, just in case you’re feeling a little adventurous. Oh la la.